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Fruit-and-grain buns

The fruit and grain buns, available for private labeling, are said to be moist and made with non-GMO grains, whole oats, real fruit, seeds and muesli.

Ozery Bakery introduced a new flavor to its shelf-stable Morning Rounds breakfast breads: Date and Chia. The fruit and grain buns, available for private labeling, are said to be moist and made with non-GMO grains, whole oats, real fruit, seeds and muesli. Compared to other morning breads, they have substantially fewer calories, fat and sugar, and each bun offers 5g of protein. The buns can be toasted and spread with butters or jams, or can be eaten plain. In addition to Date and Chia, they are available in Apple Cinnamon, Muesli and Cranberry Orange flavors.

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